SRSLY JOINS THE LOW CARB READY MEAL DEBATE WITH 5-STRONG KONJAC NOODLE THEMED OFFER
‘Affordable convenience’ is always a key consideration when consumers are asked about their capacity to stick to healthier eating regimes, because despite all the best intentions in the world one can’t ignore the unrelenting pressure of hectic lifestyles and packed diaries can often lead to poor meal choices.
This was a major consideration for SRSLY Low Carb when it once again ventured outside its bread-themed heartland to enter the world of low-carb yet intensely-flavoured, ready meals this JulyIn its initial incarnation the 5 strong ‘vegan proud’ ready meal offering will consist of Chick’n Teriyaki Noodles, Chick’n Chow Mein Noodles, Vegetable Thai Red Noodles, Chick’n Pad Thai and Chick’n Mexican Rice.
Each recipe is a meticulously choreographed mix of low-carb noodles (or rice) aromatic spices, vegetables and crunchy peanuts that leaves you feeling both full and satisfied, even though each meal contains only a miserly 15g of carbs (300ish calories per portion).
At the very heart of SRSLY’s ready meal innovation sits konjac noodles, an increasingly popular plant-based flour extracted from the root of the konjac yam plant.